Tag Archive: cocoa butter
Cacao and Cocoa – What’s the Difference?
December 6, 2022
Are you confused about the difference between cacao and cocoa? Well, you are not alone. There is actually a lot of misunderstandings about these two, but they pretty much have a lot in common (Hint: Chocolate). Let’s get to know more about them, shall we?
What Is Cacao Butter (Or Cocoa Butter)
October 18, 2022
You’ve probably heard about cacao butter and you’re wondering what it is and what is so special about it. In fact, a lot of people haven’t heard about it before. That is why today, we are all going to learn about it.
Is Chocolate Vegan? A Quick Guide To Vegan Chocolate
July 19, 2022
My favorite thing about chocolate is that it’s always in season! Whether there is a special occasion or I’m just feeling blue, it can easily make the day better. And with all the types of chocolate in the market right now, is there really a vegan chocolate?
Happy World Chocolate Day! How It Started and How To Celebrate
July 12, 2022
Ahh my favorite day… Every year on July 7, to honor the art of chocolate making, the World Chocolate Day is celebrated. And what’s the best way to enjoy it? Indulging in our favorite treats without guilt, of course!
Does Chocolate Go Bad? Plus Tips on How to Store It
July 5, 2022
Sometimes I forget about a chocolate bar I had stashed away (hard to believe but it’s true!), and when I find it, it’s past the expiration date. Can I still eat it? Does chocolate go bad? Does it really expire?
Is White Chocolate A Real Chocolate?
May 24, 2022
Do you like white chocolate? This type of chocolate, whether it’s considered a real chocolate or not, always seem to split chocolate lovers between those who hate and love it. What do you think it really is?
What Is Keto Chocolate? Plus A Free Recipe!
May 10, 2022
Is there really such thing as keto chocolate? Almost all commercial chocolates are high in sugar and carbs… and even if you find a sugar-free or low carb one, is it safe to assume that it’s keto-friendly?
My Chocolate Fountain Adventure
June 12, 2017
My son graduated from college a couple weeks ago. Earlier, during the party planning stage, he informed me that he’s not really into cake for dessert (what!?). Sweets, he said, are more my style.
So, when it came to figuring out what to serve, I was looking for easy, delicious, fun, and well, not the typical decorated sheet cake.
While different ideas kept floating around the edges of my thoughts (but not really impressing me), my mom suggested a chocolate fountain. Hmm. That had appeal. What could be easier than self-service dessert? And what could be more fun and delicious than a cascading wall of chocolate with endless dipping treats?
Q&A: Can I Use Cooking Oil and Cocoa Powder to Make Chocolate?
December 26, 2014
Here's a question I recently received from a reader, "Can I use any cooking oil as a substitute for making chocolate bars from cocoa powder?"
Answer
Q&A: What’s the Big Deal About Lecithin?
August 22, 2014
Recently a reader asked me the following question. It's a good one, so I wanted to answer here on the blog...
What is the big deal about soy lecithin and if most artisan producers manage to do without it, why don't all chocolatiers?
The big deal about soy lecithin is a combination of science and economics.
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