Tag Archive: Guittard

Guittard Extra Dark Chocolate Baking Chips

Standard chocolate baking chips, most often labelled “Real Semi-Sweet Chocolate Chips”, contain a minimum of 35% chocolate. A typical chocolate chip ingredient list looks something like this: Semi-Sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors).

The Guittard Extra Dark Chocolate Baking Chips are made with 63% chocolate. The ingredient list looks like this: Cocoa Beans, Sugar, Sunflower Lecithin and Real Vanilla. There a couple noticeable differences between the two lists, and I want to take a moment to talk about these.

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Guittard Nocturne 91% Cocoa

91% cocoa is an extremely dark chocolate. If you want to taste a multi-bean chocolate blend without the distraction of other added ingredients, then this is your bar!

Actually, there are very small amounts of added sugar, vanilla, and cocoa butter, but considering that 91% out of 100% is pure crushed cacao, these are not much of a contributing factor.

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Guittard Soleil D’Or Milk Chocolate

The Guittard Soleil D’Or milk chocolate bar is made from Trinitario beans grown in South America.

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Guittard L’Harmonie Semisweet Chocolate

Guittard chocolate company is based out of California, started in San Francisco by Etienne Guittard in the mid-1800s.

According to their website, www.guittard.com, Guittard left Tournus, France, hoping to strike it rich during the California Gold Rush. He brought chocolate from his uncle’s factory to trade for supplies but soon had the wealthy miners paying for it.

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