Tag Archive: Madécasse

Chocolate Gift Basket and Tasting

On occasion I get asked to donate my time and expertise to lead a local “Chocolate Tasting” class/event (or a Chocolate and Wine pairing event!) for a fundraiser, silent auction, or raffle. I always donate and, oddly enough, even when someone buys it or receives it, very few winners take me up on it.

My most recent idea was to create a gift basket – or “chocolate kit” if you will - containing all the chocolates that would be needed for a tasting event. I also included a brief but detailed explanation of how I would conduct the tasting using the materials provided.

And it worked!

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Madécasse – Sea Salt & Nibs Dark Chocolate

Madécasse, pronounced Mah-day-kas, is an old French word for Madagascar.

Madécasse uses Heirloom cacao to make their Madagascar origin chocolate. According to their website, www.madecasse.com,  “…it is some of earth’s original genetic variety of cocoa that has remained untouched for hundreds of years and is found in only a few places in the world”.

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