Monthly Archives: April 2012
Marshmallow Puffs
April 11, 2012
Marshmallows are perfect for a mug of hot chocolate. Roasting them over an open fire is not too shabby, either. Marshmallows just spell fun.
Let me give you some interesting tidbits about this well-loved treat. Egyptians had their version of this treat through combining grains and honey with the sap of the mallow root. Such mixture was baked into a cake, which was only served to royalty and gods.
The French were held responsible for the marshmallows that we are enjoying today. Candy manufacturers mixed the sap of the mallow with corn syrup and egg whites. Such mixture was individually molded by hand.
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3D Chocolate Printing
April 10, 2012
The concept of 3D printing is not a new concept. It involves layer by layer printing of three-dimensional objects. Printing plastic-like 3D objects is a commonplace. Why not print 3D food items, right?
The concept of a 3D chocolate printer is not the latest one, either. The ideas has been around since 2007. However, it is still working its magic.
The reason why this quirky 3D chocolate printer is creating a buzz lately is because the masterminds at Choc Edge finally made it available to the masses. It's called Choc Creator Version 1. It's really cool, but not priced for home use.
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Chocolate Allergy and Cockroaches
April 5, 2012
A lot of individuals who have allergies to chocolate are not actually reacting to cocoa or any other official ingredients of chocolate, for that matter. A series of research has indicated that such allergic reactions are may be caused by ground cockroach parts that have contaminated the chocolates. Gross!
In accordance with ABC News, a typical chocolate bar may contain eight insect pieces. The Food and Drug Administration considers it safe for every 100 grams of chocolate to have fewer than 60 insect parts.
Allergy experts claim that the majority of foods normally contain contaminants. Chocolate is not the only one in this. Aside from chocolate, cockroach pieces are also present in the manufacturing of wheat, popcorn, cheese, fruit, macaroni, and peanut butter. These bits and pieces could bring harmful effects on individuals suffering from asthma. Also, they could cause itching, cramps, as well as migraines to certain people.
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Chocolate Apple Bread
April 4, 2012
"An apple a day keeps the doctor away." True enough, research has it that consuming apples helps us in controlling weight gain. Also, apples could lower our risks of developing certain heart diseases and cancer, among others.
The flavors of chocolate and apple combined works so well in this subtly-spiced bread recipe. The chunky apples even retain some of their crunch and firmness such that every bite will be a delight! And you can never take for granted the scattered chocolate chips throughout, as well as the crunch of the chopped walnuts.
It goes perfectly well with a cup of Joe or a cup of warm tea on days you like to unwind.
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The Chocolate Canvas
April 3, 2012
A husband-wife team who has chocolate imaging for business never thought that The Chocolate Canvas would be such a hit in the market.
Having a business of their own while being clients to other people, they have observed that client appreciation is significantly declining. This is according to Sherrie Calvano, 39, a licensed real estate broker. She has noticed that people nowadays greet each other on special occasions through e-mail. Gone are the days when cards and snail mails ruled. This is how they came up with the idea of putting up such business.
With the use of bulk chocolate, along with software and printing equipment purchased from a New York distributor, the couple prints photos from home on edible coins, lollipops, and other forms that can be used for special events such as wedding and holidays.
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