Chocolate Romance in 18th Century France
January 16, 2015
There is a lovely little story on BBC.com featuring a man’s adventure into one of the best-known French chocolate shops in Lyon.
In this shop is where master chocolatier Monsieur Bernachon continues the French tradition of creating papillotes, which are chocolate bars filled with salted caramel, or stuffed with nuts and dried fruits soaked in Grand Marnier.
Chocolate Butterscotch Haystacks Recipe
January 14, 2015
Got the winter blues? These cheery chocolate and butterscotch haystack treats will take your mind to the warm days of summer - sitting outside on the green grass, sipping on iced tea. Thinking about summertime activities gets me through the snowy season. Well, that, and... chocolate.
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Q&A: What’s the Purpose of Salt in Making Chocolate Bars?
January 12, 2015
Here's a question I recently received from a reader, "What's the Purpose of Salt in Making Chocolate Bars?"
Answer
Chocolate Pudding to Determine Israeli Vote
January 9, 2015
Here in the States, we probably take one or two things for granted. Among them, the cost of chocolate pudding! Now, I’ve seen pudding snacks range from $1-4 for a four or six pack of pre-made, pre-packaged, chocolate yumminess. And, I wouldn’t say that’s unreasonable.
In Israel, however, it’s an entirely different story. Israel’s high cost of living is one of voter’s top priorities in the upcoming election to be held in March.
Guiltless Chocolate Brownies
January 7, 2015
In the spirit of New Year's resolutions, here's a guiltless version of delicious chocolate brownies for us all. You needn't worry about whittling your middle while devouring these tasty treats!
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Q&A: Can I Use Cooking Oil and Cocoa Powder to Make Chocolate?
December 26, 2014
Here's a question I recently received from a reader, "Can I use any cooking oil as a substitute for making chocolate bars from cocoa powder?"
Answer
Chocolate Tiramisu Yule Log
December 24, 2014
Had enough of goodies, treats, and baking this Holiday season? Of course not - how could you! Try this festive chocolate tiramisu yule log recipe to welcome the end of 2014 and the New Year! It's devilishly soft and delicately yummy.
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Communities Turn Chocolate into Charity
December 22, 2014
Chocolate has been in the news a lot lately. As the holiday season is upon, chocolate-themed events for the benefit of others have been cropping up all over the country. To help spread good tidings and great cheer, I’d like to share a few of them with you this week.
Boy’s ‘Chocolate Bar’ Book Raises $1M
December 19, 2014
Suffering from a rare liver disorder, 9 year old Jonah undergoes treatments every few hours. The disease, GSD Type 1b, affects only 500 children worldwide.
GSD Type 1b affects literally one in a million, and is an incurable genetic condition. Those born with the disease lack the appropriate liver enzyme required to turn glycogen into glucose. This means they cannot properly regulate their blood sugar levels.
Chocolate Christmas Cookie Recipes
December 17, 2014
Christmas is the time of year for good will, good cheer, and good baking! Have a look at our assimilation of chocolate Christmas cookie recipes. You're sure to find one or two to bring any holiday party host, or to enjoy with friends and family at home! Enjoy...