Jello® Pudding Fudge
August 29, 2012
Don't you just love treats that have all of your favorites combined into one? Now this one is certainly for you!
Jell-O refers to a brand name that belongs to to U.S.-based Kraft Foods for an array of gelatin desserts, which includes fruit gels, puddings and no-bake cream pies. And because the brand has gained so much popularity, it has become the generic term for gelatin desserts in America and even Canada.
Try this recipe on for size! It gives a new twist to an otherwise old and plain treat.
| Jello® Pudding Fudge • 1 Jello® chocolate pudding and pie filling, 3.4 oz (cook & serve) • 2 tablespoons butter • 1/4 cup milk • 1 1/2 cups powdered sugar, sifted • 1/4 cup nuts, chopped Combine pudding, butter and milk. Bring to a full boil. Boil gently for 1 minute; stirring constantly. Remove from heat. Quickly blend in sugar; add nuts. Pour into greased 8x4-inch pan. Cool; cut into squares. |
Knock yourself out! 🙂
Staff Writer/Content Developer at Chocolate University Online
Ever since she can remember, Joanna has always considered chocolate as the ultimate food for her soul. She believes in the saying, “9 out of 10 people love chocolate, and the 10th always lies.”
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Thanks for pointing out the oversight. Go with the 3.4 ounce, cook and serve variety.
what size package of pudding mix?