Tag Archive: Divine Chocolate
Divine – Dark Chocolate with Mint Crisp
April 8, 2019
I’ve tooted Divine Chocolate’s horn before. In my opinion, every bar they make is top notch...
The Dark Chocolate with Mint Crisp is 70% Ghanaian chocolate with natural peppermint oil and peppermint crisps.
Divine Chocolate Advent Calendar
November 19, 2018
You’re never too old for an Advent Calendar!
Okay, I’m never too old for an advent calendar. I say that, but our house hasn’t had one in a while. There are a couple of reasons.
Divine’s Seriously Smooth Milk Chocolate
July 5, 2018
You’ve heard me talk about Divine Chocolate before. It’s one of my favorite chocolate companies. I hold it in high esteem for two major reasons; excellent chocolate and an excellent story.
Divine 85% Dark Chocolate
May 16, 2016
Last week I reviewed the Lindt 90% Supreme Dark chocolate. This week, I have another supremely dark chocolate to share with you; the Divine 85% Dark Chocolate bar.
Divine Dark Chocolate with Ginger and Orange
May 2, 2016
Recently, I was given a Divine Dark Chocolate with Ginger and Orange bar as a thank-you gift. I enjoy this brand of chocolate, but never tasted this particular variety before.
The chocolate is 70% Ghanaian and, true to every Divine bar I’ve ever had, it is superb.
Divine, Cheese, and Wine!
January 4, 2016
A friend of mine, Amanda, recently moved into new a home. “I’ll bring the wine and cheese”, says my friend Kathy. “I’ll bring the chocolate”, I say, “Why don’t we pair the chocolate with the wine and see what happens?”
They agreed to the plan, but confessed to not having much experience consuming the two at the same time. However, being lovers of both chocolate and wine, they couldn’t see a downside. This would be an opportunity to eat, drink wine, and experiment – a few of our favorite activities!
Divine Dark Chocolate with Raspberries
November 9, 2015
Divine chocolates are made from Ghanaian cacao beans grown by co-operative farmers from Kuapa Kokoo.
Many small farmers own the co-op where they grow cacao in the shade of the tropical rainforest canopy and carefully ferment and dry beans in small batches. The cacao is Fairtrade certified.