Sour Cream Chocolate Cake
June 15, 2011
Here's a delicious sour cream chocolate cake recipe. The sour cream not only helps make this a moist cake, but the added fat also enhances the chocolate flavor in your mouth.
I'm also including a chocolate sour cream frosting recipe that you might want to use on top and between layers.
| Sour Cream Chocolate Cake • 2 cups self-rising flour • 2 cups sugar • 1 cup water • 1/4 cup shortening • 4 ounces melted unsweetened chocolate, cooled • 1 teaspoon vanilla • 2 eggs • 3/4 cup sour cream • 1/4 teaspoon baking soda Preheat oven to 350°. Grease and flour two 9-inch layer pans. Combine all ingredients into a large mixing bowl. Mix 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes on high speed, scraping bowl occasionally. |
Enjoy!
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